Are You Considering a Career in the Hospitality Industry and Want to Improve Your Bartending Skills?
Learning the basics of bartending can be a valuable skill to have. From mixing the perfect cocktail to mastering the art of garnishing, there’s a lot to learn. However, the endless available information can make the learning process overwhelming. That’s why we did the...
REAL ESTATE AGENTS START BLOGGING?
You’ve probably heard that blogging is something you “should” do as a real estate agent, but what’s in it for you? How does writing about your job on the internet help your bottom line? REAL ESTATE AGENTS START BLOGGING There are three ways in which blogging can...
How ACE Food Handler Training Transforms the Work Lives of Restaurant Managers
Work Lives of Restaurant Managers Running a restaurant is no small feat. From managing staff to ensuring customer satisfaction, restaurant managers have a lot on their plates. One critical aspect that can significantly ease their workload is ensuring that all...
How to Cut Off Customers from Additional Alcohol: A Guide for Bartenders and Servers
How to Cut Off Customers as a bartender or server, one of your key responsibilities is to ensure the safety and well-being of your customers. This includes knowing when and how to cut off a customer from additional alcohol. Here’s a comprehensive guide to help you...
Recognizing and Managing Intoxicated Customers: A Guide for Bartenders and Servers
As a bartender or server, ensuring the safety and well-being of your patrons is a top priority. One of the most critical aspects of this responsibility is recognizing when a customer is intoxicated and knowing how to handle the situation professionally. Here’s a guide...
Ensuring Safe Chicken Cooking Temperatures in Illinois
Ensuring Safe Chicken Cooking Temperatures in Illinois Cooking chicken to the proper temperature is crucial for food safety, especially in Illinois where food safety regulations are strictly enforced. Ensuring that chicken is cooked to the correct internal temperature...
The Proper Way to Use a Thermometer for Cooking Fish, Beef, Ground Beef, and Chicken
Ensuring that your food is cooked to the correct temperature is crucial for both safety and taste. Using a food thermometer correctly can help you achieve perfectly cooked dishes every time. Here’s a guide on where to place the thermometer and the proper cooking...
California’s SB 476 and Affordable Food Handler Training
Understanding California’s SB 476 and Affordable Food Handler Training with ACE Food Handler Effective January 1, 2024, California’s SB 476 introduces new requirements for food handler training, significantly impacting employers and employees in the food service...
The Importance of Checking IDs When Selling Alcohol in Louisiana
Responsible Vendor Training Selling alcohol responsibly is a critical aspect of running a business in Louisiana. One of the most important responsibilities for vendors is to ensure that alcohol is not sold to minors. This not only helps in complying with state laws...
How Bartenders in Texas Can Politely Check IDs Without Offending Customers
As a bartender in Texas how Bartenders in Texas Can Politely Check IDs Without Offending ensuring that you check IDs is not just a legal requirement but also a crucial part of maintaining a safe and responsible environment. However, the process can sometimes be...