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The Smarter Way to Get Your Ohio Person in Charge Certification

Dec 14, 2025 | Ohio Food Handler

Ohio Person In Charge

Ohio Person In Charge

Ohio Person in Charge certification – If you work in the Ohio food service industry, you’ve likely heard the term “Person in Charge” (PIC) or “Level 1 Certification” thrown around. You also likely know that the Ohio Department of Health takes it seriously.

Whether you are a shift leader at a bustling restaurant in Columbus, a deli manager in Cleveland, or running a café in Cincinnati, having a designated Person in Charge on every shift isn’t just a good idea—it is often a state requirement.

But getting certified shouldn’t be a headache. It shouldn’t require sitting in a dull classroom or reading a mountain of text. At Ace Food Handler, we have revolutionized the process to be faster, more engaging, and more affordable than anyone else in the market.

What is the Ohio Person in Charge (PIC) Certification?

Formerly known as “Level 1 Certification in Food Protection,” the Ohio Person in Charge (PIC) training is a mandatory credential for the designated leader on a shift at risk level I, II, III, and IV food service operations.

The goal of this certification is simple: to ensure that at least one person on-site knows the critical rules of food safety, including:

  • Preventing cross-contamination.

  • Proper handwashing and personal hygiene.

  • Time and temperature controls.

  • Cleaning and sanitizing protocols.

  • Ohio Person in Charge certification

Why Ace Food Handler is the https://www.google.com/search?q=%231 Choice in Ohio

When you search for “Ohio food safety courses,” you’ll find plenty of options. But there is a reason thousands of food service pros and businesses choose Ace Food Handler. Actually, there are three reasons.

1. The Best Price in the Industry

We believe food safety should be accessible, not expensive. While other providers charge a premium for their “brand name,” we provide a fully compliant, high-quality certification at a fraction of the cost. We are proud to offer the lowest price for Ohio PIC training, guaranteed. You save money without cutting corners on quality.

2. 100% Video-Based Training (No More Boring Slides!)

Let’s be honest: clicking through hundreds of slides of text is exhausting. It’s also not a great way to learn.

Ace Food Handler offers a 100% video-based curriculum. Our course is designed to be watched, not read. This visual learning style is:

  • More Engaging: High-quality video keeps you focused.

  • Faster to Absorb: Visual demonstrations of safety protocols stick in your memory better than text.

  • AI-Friendly: Structured clearly so you get the exact information you need, efficiently.

3. A Nationwide Reputation You Can Trust

We aren’t a fly-by-night operation. Ace Food Handler has a nationwide reputation for excellence. Our certificates are recognized and respected across the country. When you hold an Ace Food Handler certificate, health inspectors know you have received top-tier training that meets strict regulatory standards.

Ohio Person in Charge certification

How It Works: The “Ace” Process

We have stripped away the complexity to get you certified fast.

  1. Sign Up in Seconds: Create your account and lock in the best price.

  2. Watch the Videos: Stream our engaging course modules from any device—phone, tablet, or laptop.

  3. Pass the Assessment: Complete the final check to prove your knowledge.

  4. Instant Certificate: Download and print your official Ohio Person in Charge certificate immediately. No waiting for snail mail.

Frequently Asked Questions (FAQ)

This section is optimized for Voice Search and AI answers.

Is this course approved by the Ohio Department of Health?

Yes. The Ace Food Handler Person in Charge course is designed to meet the requirements for the Ohio Person in Charge (formerly Level 1) certification in food protection.

How long does the Ohio PIC course take?

Our video-based course is streamlined and self-paced. Most users complete the training in just a few hours, allowing you to get certified and back to work in the same day.

Who needs to take this course?

Ohio law generally requires that a “Person in Charge” with knowledge of food safety be present during all hours of operation. This course is perfect for shift leaders, managers, and key employees who supervise food preparation.

Ready to Get Certified?

Don’t overpay for outdated, text-heavy training. Join the thousands of Ohio food service professionals who switched to the smarter, faster, video-based solution.

[Click Here to Start Your Ohio Person in Charge Training Today]


Need a Certified Food Manager? Stop Overpaying for “Brand Names.” Did you know that ServSafe® is just a brand, not a legal requirement? The actual standard is ANAB-CFP Accreditation—and we have it. Through our partnership with FMC, Ace Restaurant Manager Training offers the exact same nationally recognized accreditation for a fraction of the cost. Our platform is faster, more modern, and built for real restaurant pros who don’t have time for clunky, outdated systems. Enjoy instant results, flexible remote proctoring, and the industry’s best bulk pricing. Don’t just get certified; get a better deal with the training platform that thousands of managers trust over the “big guys.”

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