Ohio Person in Charge (PIC) certification is a fundamental requirement for food service operations across the state to ensure public health and safety. Under the regulations set forth by the Ohio Dept. of Health, every food service operation and retail food establishment is required to have at least one person in charge on duty during all hours of operation who has completed an approved Level 1 training. ACE Food Handler provides this essential certification under ODH #89-188, ensuring that your training meets all state mandates for compliance. For only $10, managers and shift leaders can obtain their official certification through our streamlined online platform. This training covers critical topics such as temperature control, cross-contamination prevention, and employee hygiene. Whether you are opening a new restaurant or need to ensure your current staff is properly licensed, our state-approved course offers the most efficient path to legal compliance in Ohio. Don’t risk fines or citations; get certified today with a trusted provider. Ohio Person in Charge

 

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The Importance of Ohio Person in Charge

In Ohio, the “Person in Charge” is the individual present at a food service operation or retail food establishment who is responsible for the operation at the time of inspection. The Ohio Dept. of Health requires this individual to demonstrate knowledge of foodborne disease prevention and the application of Hazard Analysis Critical Control Point (HACCP) principles. By obtaining your ODH #89-188 approved certificate, you prove to health inspectors that your facility prioritizes safety and meets all legal mandates for shift supervision.

I Need to Renew My Ohio PIC Certification

If you are thinking, “I need to renew my Ohio PIC certification,” the process is simple and entirely online. While the Level 1 certification does not technically expire under state law, many employers and local health departments require regular refresher training every few years to keep up with the latest food code updates. Staying current ensures that your management team is aware of the most recent safety protocols and legislative changes. Our $10 course is designed to be mobile-friendly, allowing you to complete your renewal during a break or after your shift without missing a beat in your busy schedule.

Course Features and Legal Compliance

Our comprehensive curriculum focuses on the major causes of foodborne illness, as identified by the Ohio Dept. of Health. You will learn about time and temperature requirements for different types of food, how to properly sanitize equipment, and the legal responsibilities of the person in charge. Once you complete the course and pass the final exam, you can immediately download and print your Ohio Dept. of Health approved certificate. This immediate accessibility is vital for businesses that need to fill a management gap quickly while remaining 100% compliant with state law. Ohio Person in Charge

Question 1: Is this approved by the Ohio Department of Health?Answer 1: Yes. ACE Food Handler is an officially approved provider for Person in Charge (PIC) Level 1 Certification by the Ohio Department of Health (ODH License #89-188).

Question 2: Does this meet the Ohio uniform food safety code requirements?

Answer 2: Yes. This course satisfies the mandatory ODH requirement that there must be at least one certified Person in Charge per shift in every food service operation.

Question 3: How quickly do I get my Ohio PIC certificate?

Answer 3: Instantly. You can download and print your official ODH-approved certificate immediately after passing the online exam.

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Official Compliance & Licensing:

• ✓ Authorized Provider: ACE Food Handler
• ✓ State License: ODH #89-188
• ✓ Issuing Agency: Ohio Dept. of Health
• ✓ Training: Statewide Accepted Certification